Zimbabwe: Food, beverages and tobacco (% of value added in manufacturing)

Key figures

Over five years it is up 35.68 percentage points from 29.75% in 2013. Since 2009 it is up 35.94 percentage points from 29.48% in 2009.

What the numbers say

In 2018, Zimbabwe's food, beverages and tobacco (% of value added in manufacturing) rose 2.84 percentage points on 2017 (from 62.59% to 65.43%).

Across the 8 yearly changes before that (2010 to 2017), the average change was +4.14 percentage points and a typical year strayed about 9.21 percentage points from that (the standard deviation). This year's change was 0.1 standard deviations below that average, so it was an ordinary year: it sits within the range of normal year-to-year movement.

On record, the biggest yearly rise was 24.11 percentage points in 2014 and the biggest yearly fall was 5.77 percentage points in 2010. The numbers show how large and when, not why; for the cause, look at what happened in that country in those years.

From 2009 to 2018 the straight-line trend is upward, about 5.16 percentage points a year. A straight line explains 84% of the movement over 10 observed years.

Worked out from the yearly values above. How the checks work: standard deviation, z-scores and straight-line trends.

Closest to Zimbabwe in the 2018 ranking

• Pakistan — 2nd of 3: 22.1%
• Bahrain — 3rd of 3: 1.23%

What this measures

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).

Limitations: In establishing classifications systems compilers must define both the types of activities to be described and the units whose activities are to be reported. There are many possibilities, and the choices affect how the statistics can be interpreted and how useful they are in analyzing economic behavior. The ISIC emphasizes commonalities in the production process and is explicitly not intended to measure outputs (for which there is a newly developed Central Product Classification). Nevertheless, the ISIC views an activity as defined by "a process resulting in a homogeneous set of products."

All 10 values

Food, beverages and tobacco (% of value added in manufacturing) in nearby economies

• Botswana — 30.27% (2023)
• Burundi — 87.63% (2015)
• Cameroon — 52.61% (2024)
• Congo, Dem. Rep. — 63.51% (2022)
• Côte d'Ivoire — 44.36% (2024)
• Ethiopia — 36.62% (2015)
• Ghana — 34.58% (2015)
• Guinea-Bissau — 54.88% (2024)
• Kenya

More economic policy & debt data for Zimbabwe

• Gross Value Added (GVA) at basic prices (current US$) — US$48.51 billion (2025)
• Gross Value Added (GVA) at basic prices (current LCU) — 1.54 trillion (2025)
• GDP (current US$) — US$51.22 billion (2025)
• GDP (current LCU) — 1.63 trillion (2025)
• GDP (constant 2015 US$) — US$25.48 billion (2025)
• GDP (constant LCU) — 74.26 billion (2025)
• GDP per capita (current US$) — US$3,021 (2025)
• GDP per capita (current LCU) — 96,071 (2025)
• GDP per capita (constant 2015 US$) — US$1,503 (2025)
• GDP per capita (constant LCU) — 4,381 (2025)
• GNI (current US$)

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Questions people ask

What is Zimbabwe's food, beverages and tobacco (% of value added in manufacturing)?

65.43% in 2018, according to the World Bank (World Development Indicators).

How has it changed since 2009?

It is up 35.94 percentage points from 29.48% in 2009. The highest value was 65.43% in 2018 and the lowest 23.71% in 2010.

Is the latest change in food, beverages and tobacco (% of value added in manufacturing) unusual for Zimbabwe?

In 2018, Zimbabwe's food, beverages and tobacco (% of value added in manufacturing) rose 2.84 percentage points on 2017 (from 62.59% to 65.43%). Across the 8 yearly changes before that (2010 to 2017), the average change was +4.14 percentage points and a typical year strayed about 9.21 percentage points from that (the standard deviation). This year's change was 0.1 standard deviations below that average, so it was an ordinary year: it sits within the range of normal year-to-year movement.

Source

World Bank, World Development Indicators, indicator NV.MNF.FBTO.ZS.UN, licensed CC BY 4.0. Original source: International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO) Figures are fetched from the World Bank API and refreshed monthly; see the series on data.worldbank.org. The full definition and method are in the World Bank's metadata glossary. Comparisons use the same World Bank release.

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