Bahrain: Food, beverages and tobacco (% of value added in manufacturing)

Key figures

What the numbers say

In 2018, Bahrain's food, beverages and tobacco (% of value added in manufacturing) fell 0 percentage points on 2017 (from 1.23% to 1.23%).

Across the 16 yearly changes before that (2002 to 2017), the average change was −0.34 percentage points and a typical year strayed about 3.12 percentage points from that (the standard deviation). This year's change was 0.1 standard deviations above that average, so it was an ordinary year: it sits within the range of normal year-to-year movement.

On record, the biggest yearly rise was 3.28 percentage points in 2009 and the biggest yearly fall was 11.1 percentage points in 2017. The numbers show how large and when, not why; for the cause, look at what happened in that country in those years.

From 2009 to 2018 there is no clear straight-line trend: a straight line explains 21% of the movement over 10 observed years, so the value is moving around more than it is heading anywhere.

Worked out from the yearly values above. How the checks work: standard deviation, z-scores and straight-line trends.

Closest to Bahrain in the 2018 ranking

• Zimbabwe — 1st of 3: 65.43%
• Pakistan — 2nd of 3: 22.1%

What this measures

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).

Limitations: In establishing classifications systems compilers must define both the types of activities to be described and the units whose activities are to be reported. There are many possibilities, and the choices affect how the statistics can be interpreted and how useful they are in analyzing economic behavior. The ISIC emphasizes commonalities in the production process and is explicitly not intended to measure outputs (for which there is a newly developed Central Product Classification). Nevertheless, the ISIC views an activity as defined by "a process resulting in a homogeneous set of products."

All 18 values

Food, beverages and tobacco (% of value added in manufacturing) in nearby economies

• Algeria — 10.62% (2017)
• Djibouti — 77.99% (2024)
• Egypt, Arab Rep. — 27.84% (2022)
• Iran, Islamic Rep. — 11.47% (2022)
• Iraq — 33.61% (2022)
• Israel — 12.95% (2021)
• Jordan — 23.51% (2022)
• Kuwait — 7.7% (2021)
• Lebanon — 40.67% (2020)

More economic policy & debt data for Bahrain

• Total reserves, including gold (current US$) — US$5.27 billion (2025)
• Total reserves, excluding gold (current US$) — US$4.61 billion (2025)
• GDP (current US$) — US$48.97 billion (2025)
• GDP (current LCU) — 18.41 billion (2025)
• GDP (constant 2015 US$) — US$42.56 billion (2025)
• GDP (constant LCU) — 15.71 billion (2025)
• GDP per capita (current US$) — US$30,597 (2025)
• GDP per capita (current LCU) — 11,504 (2025)
• GDP per capita (constant 2015 US$) — US$26,592 (2025)
• GDP per capita (constant LCU) — 9,816 (2025)
• GDP (annual % growth)

Reading data like this

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Questions people ask

What is Bahrain's food, beverages and tobacco (% of value added in manufacturing)?

1.23% in 2018, according to the World Bank (World Development Indicators).

How has it changed since 2001?

It is down 5.38 percentage points from 6.61% in 2001. The highest value was 13.34% in 2015 and the lowest 1.23% in 2018.

Is the latest change in food, beverages and tobacco (% of value added in manufacturing) unusual for Bahrain?

In 2018, Bahrain's food, beverages and tobacco (% of value added in manufacturing) fell 0 percentage points on 2017 (from 1.23% to 1.23%). Across the 16 yearly changes before that (2002 to 2017), the average change was −0.34 percentage points and a typical year strayed about 3.12 percentage points from that (the standard deviation). This year's change was 0.1 standard deviations above that average, so it was an ordinary year: it sits within the range of normal year-to-year movement.

Where does this data come from?

Source

World Bank, World Development Indicators, indicator NV.MNF.FBTO.ZS.UN, licensed CC BY 4.0. Original source: International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO) Figures are fetched from the World Bank API and refreshed monthly; see the series on data.worldbank.org. The full definition and method are in the World Bank's metadata glossary. Comparisons use the same World Bank release.

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